Have you tried this lovely fruit? I didn't know the pluot or plumcot existed until this Sunday. We stopped at a fruit stand in Payson and the gentleman selling fruits and vegetables suggested it. The pluot as he called it is a cross between plums and apricots. It has a wonderful texture and is very sweet and it is just so danged pretty.![Reblog this post [with Zemanta]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tFfqZ_MJ4ELYhntDN0YKLMEr7oS2bODCxwTZ-lCi63N7idjQsyk1Npk3noQNd2jdarI0h8mvUvjeNjLXO7I_VWV-IpcD6n-Ah4J_GGI3ZOzGrfYwMSzLXu6kEInD91DQHyshftWPB3nQ1Se2VCL1VF=s0-d)
We call them pluots. They are so yummy! In fact, there are some in my fridge right now, and I think I may just need to go and cut one up here in a bit. I also call them awesome.
ReplyDeleteWow...never heard of them...but they sure do look yummy!
ReplyDeleteLooks yummy!
ReplyDeleteNever heard of it but it sure does look good!
ReplyDeleteI HAVE had those before, but not for several years. I must go in search of some.
ReplyDeleteYou make it look pretty; even if I did not like the taste of the one my Dh brought home. But I am weird that way, I guess.
ReplyDeleteDon't know what they called.. but they look yummy!!
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